3 Ingredient Baby Led Weaning Spinach and Banana Pancakes

I’m sure I can’t be the only one who gets overwhelmed from time to time with this baby led weaning malarky. It can be such hard work trying to think up different meals to offer baby and not get stuck in a rut offering the same food day in, day out. Some days I also feel pretty lazy. It can be a tough gig cooking three meals from scratch everyday, especially if you have other children to look after too and even more so if those other children are toddlers! This 3 ingredient baby led weaning pancake recipe is designed for those lazy mornings where you just want to throw three ingredients into a bowl, mix it up and create a healthy, yet yummy breakfast for your baby. If you’re lucky, your toddler might even have one or two as well!

3 ingredient spinach and banana pancakes on a chopping board

This recipe is essentially the 2 ingredient banana pancake recipe, with some spinach thrown in for some extra nutrition.

It takes less than five minutes to prepare, five minutes to cook and will probably be devoured in an equal length of time.

Little baby sized pancakes like these are one of my favourite foods to offer to baby, especially when they’re first starting out with baby led weaning because they’re so soft and really easy for them to handle and self feed. If you are brand new to baby led weaning, this pancake recipe is the perfect first food and very similar to Dexter’s first ever food on our baby led weaning journey.

I hope you enjoy this 3 ingredient baby led weaning pancake recipe and that your baby loves it as much as my boys do.

A simple recipe using 3 ingredients to create baby led weaning pancakes perfect for tiny hands. This baby led weaning pancake recipe is the perfect breakfast food but also great for baby led weaning snacks on the go. #blwrecipes #babyledweaningrecipes #blw #wenaingideas

4 Comments

  1. Gigi

    Great recipe, thank you. Can these be frozen?

    • The only issue with frozen spinach is it may contain a lot of extra water content, making the batter a little too watery.

  2. Aline

    My pancakes won’t stay in shape they fall apart as soon as I try to flip them no matter how long I wait. Is there a trick that I’m missing?
    Thank you

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